Food Stations

Low Country Traditions

She Crab Soup Shooters • Petite Cheesy Biscuits & Ham with Apricot Chutney • Black & Blue Carolina Crab Dip in Martini Glasses • Chef Prepared Carolina Shrimp & Grits with Tasso Ham Gravy • Chef Manned Lobster Grilled Cheese • Chef Carved “Barrel-Cut” Sirloin of Beef • Mini Corn Muffins with Honey Butter • Key Lime Pie & Pecan Pie Tartlets • Sweet Tea

Backyard Cookout

Individual Vegetable Crudites with Buttermilk Ranch • Seasonal Fruit & Cheese Kebobs • Chef’s Grilling Station to include Burgers, Ribs, Steaks & Chops • Baked Potato Bar with all the Fixins • Ice Cream Sundae Bar

Asian Flare

Chef Rolled Sashimi Tuna & Avocado Rolls • Pork & Vegetable Pot Stickers • Beef Satay with Cucumber Yogurt • Chef Fry Station of Tempura Shrimp & Vegetables • Cold Sesame Noodles • Asian Vegetable Chiffonade • Chicken Pad Thai • Spicy Red Curry Pork • Jasmine Rice • Fortune Cookies • Green Tea

Celebrations is the only caterer on Hilton Head Island accredited by the Sustainable Seafood Initiative! We deliver fresh, local Seafood to your menu!

For a complete listing of ideas, please feel free to download our full catering and beverage menu. We will custom tailor your menu!