“Molly,
I have to thank you for asking chef to call me regarding my dietary restrictions. He was wonderul!! He went over your entire menu and talked about all of the ingredients.
I am now looking forward even more to our Labor Day event knowing that I can eat everything on the menu with the exception, of course, of the breads and desserts. Thank you again — you are truly a joy to work with.”
—Marilyn Healy, Hilton Head Island, SC
